Red Robin opened it's first restaurant in 1969, in Seattle, Washington. We are a casual dining restaurant focused on serving an imaginative selection of high quality gourmet burgers in a family friendly atmosphere. Red Robin, 'America's Gourmet Burgers and Spirits', has won the 'Best Burger' award year after year in cities across the country. Also known for a variety of delicious salads that can be ordered in half-sizes too.