Located in Red Lodge, Montana, a gateway community for the northeast entrance of Yellowstone National Park. The Wild Table is a bistro, serving breakfast & lunch, alongside catering, classes, and curated culinary events from Chef Sheena Ernst.

The Wild Table offers locally-sourced, seasonal dishes to eat-in or take out. From breakfast and brunch quiches, to pastries and specialty coffees; homemade soups and sandwiches to gourmet goodies, we take pride in our unique, authentic, and delicious offerings.